Crèmes and Liqueurs are different by their sugar content: a liqueur will contain at least 100 grams of sugar per liter while at least 250 grams are used for a crème. A crème will thus be a liqueur by definition.


Opening Hours

Monday to friday
from 8h to 12h and from 12h to 17h
Saturdays from 8h to 11h30


Lamblin & Fils

Rue Marguerite de Bourgogne
89800 Maligny



Tél : 03 86 98 22 00
Fax : 03 86 47 50 12